Prep Time
15 Mins
Cook Time
10 Mins
Yield
4 burgers

How to Make It

WHISK together peanut butter, lime juice, soy sauce, ginger, cilantro and cayenne pepper in large bowl until well blended. Add ground meat and mix well.

FORM into 4 patties. Grill, broil or pan fry to desired doneness.

SERVE on buns with Thai hot sauce and your choice of condiments.

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