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Thai Noodles

Jim Bathie
Prep time 15 mins
Cook time 15 mins
Yield 4 servings

Ingredients

  • 8 ounces dried whole wheat linguine
  • 2 cups broccoli florets
  • 1 cup shelled frozen edamame
  • 1/2 cup peanut satay sauce, such as Thai Kitchen
  • 2 cups bean sprouts
  • 1 large carrot, shredded
  • 1/2 red bell pepper, cut into thin slices
  • 1/4 cup lightly salted, dry-roasted peanuts, chopped
  • Fresh lime wedges (optional)

Nutrition Information

  • calories 410
  • fat 13 g
  • satfat 2 g
  • monofat 2 g
  • polyfat 2 g
  • protein 21 g
  • carbohydrate 61 g
  • fiber 14 g
  • cholesterol 0 mg
  • sodium 610 mg
  • 2 g

How to Make It