Thai Coconut Soup

Photo: Anna Williams; Styling: Deborah Williams
Recipe from Real Simple

More From Real Simple

Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 196
  • Protein: 10g
  • Carbohydrate: 15g
  • Sugars: 2g
  • Fiber: 2g
  • Fat: 11g
  • Saturated fat: 7g
  • Sodium: 562mg
  • Cholesterol: 29mg

Ingredients

  • 2 14- to 19-ounce cans chicken noodle soup
  • 1/2 cup coconut milk
  • 2 teaspoons fresh lime juice
  • 1/4 cup fresh cilantro leaves
  • Lime wedges, for serving

Preparation

  1. In a medium saucepan, bring the soup and coconut milk to a simmer. Stir in the lime juice. Ladle into bowls and sprinkle with cilantro. Serve with lime wedges.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Thai Coconut Soup Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy