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Community Recipe
from [LDaVega]
Texas Torte

Texas Torte

  • Yield: 16 servings

Ingredients

  • 3/4 pound(s) Monterey Jack cheese shredded
  • 3/4 pound(s) mozzarella cheese shredded
  • 1 can(s) green chilies (4 oz) drained
  • 3 eggs beaten
  • 1/4 cup(s) milk
  • 3 tablespoon(s) flour

Preparation

Combine, then pour into 8" square dish. Bake 40 main. at 375. Let stand 10 min., then cut into squares.

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Texas Torte recipe

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