Texas Salsa

Recipe from

Southern Living

Ingredients

1 large tomato, quartered
1/2 purple onion, halved
1 clove garlic
1/4 cup loosely packed fresh cilantro
1/2 teaspoon salt
1 (4.5-ounce) can chopped green chiles

Preparation

Position knife blade in food processor bowl; add first 5 ingredients. Process until chopped. Add chiles; pulse once or until combined.

Note:

Erin Whiteley, Annapolis, Maryland,

Southern Living

June 1996
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