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Texas Pecan-and-Avocado Salad

Texas Pecan-and-Avocado Salad

Southern Living JULY 2006

  • Yield: Makes 8 servings
  • Prep time:15 Minutes

Ingredients

  • 1 head Bibb lettuce
  • 2 avocados, thinly sliced
  • 1 red bell pepper, thinly sliced

Preparation

1. Arrange lettuce leaves on a serving platter. Top evenly with avocados and bell pepper slices; sprinkle with pecans. Drizzle with desired amount of dressing.

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Texas Pecan-and-Avocado Salad recipe

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