Photo: Oxmoor House
Hands-On Time
15 Mins
Yield
Serves 12 (serving size: 1/4 cup)

Texas caviar makes a perfect side for barbecue but is equally delicious as a starter salad or a dip for tortilla chips.

How to Make It

Combine first 6 ingredients (through garlic) in a large bowl, stirring with a whisk. Add corn and remaining ingredients; toss well. Chill until ready to serve.

Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

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