Tex-Mex Pizza

Yield: 4 Servings
Cost per Serving: $1.73
Recipe from All You

More From Allyou

Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 808
  • Fat: 47g
  • Saturated fat: 18g
  • Protein: 30g
  • Carbohydrate: 66g
  • Fiber: 11g
  • Cholesterol: 73mg
  • Sodium: 1mg

Ingredients

  • 4 (10-inch) flour tortillas
  • 1 (15.5 oz.) can black beans, drained and rinsed
  • 8 ounces Mexican blend shredded cheese (2 cups)
  • 1/2 cup diced red tomato
  • 1/2 cup diced yellow tomato
  • 1 1/2 cups prepared guacamole
  • 1 cup jarred green or red salsa cilantro, for garnish

Preparation

  1. Arrange oven rack in bottom of oven, and preheat oven to 450°F.
  2. Place 2 tortillas on each of 2 large baking sheets. Sprinkle 1/3 cup beans and 1/2 cup cheese on each tortilla, leaving a 1-inch border. Bake 1 sheet at a time until edges are browned and cheese is bubbly, about 8 minutes. Cut into quarters, top with tomato, guacamole and salsa. Garnish with cilantro.
  3. Repeat with remaining ingredients.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Tex-Mex Pizza Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy