Tex Mex Dip

Excellent mexican dip. Serve as an appetizer.

Yield: 10 servings
Community Recipe from


  • 2 can(s) bean dip
  • 1 carton(s) guacamole (avocado) dip
  • 1 cup(s) sour cream
  • 1/2 cup(s) mayonnaise
  • 1 package(s) taco seasoning mix
  • 3 large tomatoes chopped
  • 1 can(s) pitted ripe olives chopped
  • 1 bunch(es) green onions chopped
  • 2 cup(s) cheddar cheese shredded
  • 1 package(s) tortilla chips


  1. Combine sour cream, mayo, & taco mix.
  2. Layer: Spread bean dip onto large platter. On top, spread guacamole dip and spread sour cream mixture on top of that. Cover layers with tomatoes, olives, & onions. Top with cheese. Serve with tortilla chips.
June 2013

This recipe is a personal recipe added by brookshire2237 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Tex Mex Dip Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy