Teriyaki Stir-Fry Sauce

This easy Teriyaki Stir-Fry Sauce would be just as good on chicken as it is on fish. Use it as a marinade or drizzle over a finished dish for a tasty asian-inspired finishing touch.


Makes about 1 cup

Recipe from

Coastal Living


1/4 cup soy sauce
1/4 cup teriyaki sauce
1/4 cup firmly packed light brown sugar
2 tablespoons dark sesame oil
1 garlic clove, minced
1 tablespoon fresh grated ginger


Whisk together all ingredients.

January 2007
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