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Community Recipe
from [Babbsie]
Teriyaki Sauce

Teriyaki Sauce

  • Yield: 0 servings
  • Cook time:25 Minutes
  • Prep time:10 Minutes

Ingredients

  • 3 tablespoon(s) Brown Sugar
  • 1/4 cup(s) cold water
  • 2 tablespoon(s) Cornstarch
  • 1 teaspoon(s) grated Ginger, or more to taste
  • 1 clove(s) Minced Garlic
  • 1/4 cup(s) Tamari Soy Sauce
  • 1 cup(s) Water

Preparation

1) Combine 1 cup water, tamari, brown sugar, garlic and ginger in a saucepan and bring to a boil, stirring constantly.

2) Dissolve cornstarch in 1/4 cup of cold water and add to sauce.

3) Stir constantly to allow the sauce to thicken.

4) If the sauce is too thick add a little water or tamari to thin.

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Teriyaki Sauce recipe

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