Teriyaki Chicken Thighs

  • anonymous12 Posted: 09/12/12
    Worthy of a Special Occasion

    This was good. Next time I will definitely use only half the cider vinegar called out in the recipe. It was too tangy/vinegary! I also forgot to add the ginger and it was still pretty good. Next time I will be sure to add the ginger too. I didn't add snow peas and I did not make pasta. I just had the chicken and served with some rice and a side of green beans.


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