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Tasty Turkey Burgers

Photo: Beth Dreiling; Styling: Mindi Shapiro Levine
Prep time 15 mins
Grill time 14 mins
Yield Makes 4 servings
These Tasty Turkey Burgers are delicious. One online reviewer says, "I never knew turkey burgers could be so tasty. This recipe has a ton of flavor."


  • 1 pound ground turkey
  • 1/2 cup Italian-seasoned breadcrumbs
  • 1 large egg, beaten
  • 1/4 cup finely chopped green bell pepper
  • 1 tablespoon minced dried onion
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 2 tablespoons Fresh Herb Marinade
  • 4 hamburger buns
  • Herb-Grilled Onion Rings
  • Toppings: spicy mustard, shaved Parmesan cheese

How to Make It

  1. Combine first 7 ingredients. Shape mixture into 4 equal-size patties.

  2. Grill, covered with grill lid, over medium-high heat (350° to 400°) 5 to 6 minutes on each side or until no longer pink in center, basting each side occasionally with Fresh Herb Marinade.

  3. Grill buns, cut sides down, 2 minutes or until toasted. Serve burgers on buns with Herb-Grilled Onion Rings and desired toppings.

  4. Classic Burgers: Substitute 1 lb. ground chuck for ground turkey. Prepare recipe as directed.