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Tartar Sauce

Yield 1 1/4 cups (serving size: 1 tablespoon)

Ingredients

  • 1 cup reduced-fat mayonnaise
  • 1 tablespoon dill pickle relish
  • 1 tablespoon chopped pimiento-stuffed olives
  • 1 tablespoon capers
  • 1 tablespoon grated shallots
  • 1 tablespoon lemon juice
  • 1/8 to 1/4 teaspoon hot sauce

Nutrition Information

  • calories 36
  • fat 3.7 g
  • cholesterol 5 mg
  • sodium 90 mg

How to Make It

  1. Stir together all ingredients. Cover and chill 2 hours.