Yield
4 servings (serving size: 1 fillet and 2 tablespoons sauce)

How to Make It

Step 1

Preheat broiler.

Step 2

Combine first 8 ingredients in a small bowl; set aside.

Step 3

Place fish on a broiler pan coated with cooking spray, and broil 5 minutes. Turn fish; spread mayonnaise mixture over fish. Broil 5 to 7 minutes or until fish flakes easily when tested with a fork.

Oxmoor House Healthy Eating Collection

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