Photo: Greg Dupree Styling: Ginny Branch  
Hands-on Time
10 Mins
Total Time
10 Mins
Yield
Makes 3 cups

When sweet meets savory, a beautiful thing happens. Tangy barbecue sauce gets a helping sweet hand from fresh strawberries for an out-of-this world drizzle, great for dipping or saucing.

How to Make It

Process strawberries, chili sauce, vinegar, Worcestershire sauce, lemon zest, lemon juice, minced garlic, brown sugar, salt, and cayenne pepper in a food processor until smooth, 15 to 20 seconds.

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