Tangy Lemon Herb Avocado Dressing
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- 1/2 Ripe avocado
- 3/4 cup(s) low-fat buttermilk
- 3 tablespoon(s) fresh lemon juice
- 3 tablespoon(s) fresh parsley chopped
- 3 tablespoon(s) chopped chives
- 1/4 teaspoon(s) salt
- 1/8 teaspoon(s) freshly ground black pepper
- Put all of the ingredients into a blender and blend until smooth
This recipe is a personal recipe added by CarolNaz and has not been tested or endorsed by MyRecipes.
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Tangy Lemon Herb Avocado Dressing Recipe at a Glance
- COURSE: Salad Dressings