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Tangy Ginger Dipping Sauce

Yield 1 cup (serving size: 1 tablespoon)
This chunky, flavorful sauce lends pork, chicken, or even tofu a lively flavor and color. Try it with the Hand-Hacked Pot Stickers (page 162).

Ingredients

  • 1/2 cup chopped peeled tomato
  • 1/3 cup chopped green onions
  • 1/4 cup fresh lime juice
  • 1/4 cup rice vinegar
  • 1 1/2 tablespoons sugar
  • 2 teaspoons chopped peeled fresh ginger
  • 2 garlic cloves, chopped
  • 1 jalapeño pepper, seeded and chopped

Nutrition Information

  • calories 11
  • caloriesfromfat 0.0 %
  • fat 0.0 g
  • satfat 0.0 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.1 g
  • carbohydrate 2.7 g
  • fiber 0.2 g
  • cholesterol 0.0 mg
  • iron 0.1 mg
  • sodium 1 mg
  • calcium 2 mg

How to Make It

  1. Combine all ingredients in a small bowl; stir well with a whisk until sugar dissolves.