Tangerine Toddy

Recipe from

Coastal Living


1 tangerine slice
1 1/2 ounces bourbon
1 tablespoon fresh lemon juice
1 ounce honey syrup*


Muddle tangerine slice in a rocks glass, and add ice. Stir in bourbon, fresh lemon juice, and honey syrup.

*Honey syrup: Combine 3/4 cup honey and 1/4 cup hot water, stirring until blended; chill.

Jason Carlen,

The Inn at Palmetto Bluff, South Carolina,

Coastal Living

September 2009
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