13 large tangerines (such as honey tangerines) or oranges, divided
6 cups ice
How to Make It
Mix sugar with 1 cup water in a small saucepan. Strip leaves from three-quarters of thyme and add leaves to sugar mixture. Heat over medium heat, stirring often, until sugar dissolves, about 5 minutes. Strain into a large pitcher.
Juice 11 tangerines and add juice to pitcher. Add ice and 8 cups water.
Slice 2 tangerines thinly, removing seeds, and add to pitcher with remaining quarter bunch of thyme sprigs.
Vegan Soul Food; The Inspired Vegan.
Bryant Terry, Oakland, CA,
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