Tami's Taco Soup

Tami's Taco Soup Recipe
Photo: Gooseberry Patch
Tami's Taco Soup is a perfect mexican-inspired soup for a cold night. Add a bit of grated cheese and garnish with tortilla strips and this simple soup will become a fast favorite.
4

Worthy of a special occasion

Yield:

Serves 8 to 10

Recipe from

Gooseberry Patch

Ingredients

1 pound ground turkey, browned and drained
1 32-oz. carton chicken broth
2 14-1/2 oz. cans petite diced tomatoes with green chiles
1 15.8-oz. can Great Northern beans, drained and rinsed
1 15-oz. can black beans, drained and rinsed
1 15 1/4 oz. can yellow hominy, drained
1 15 1/4 oz. can white hominy, drained
1 1 1/4 oz. pkg. taco seasoning mix
1 1 oz. pkg. ranch salad dressing mix
Garnish: shredded Cheddar cheese

Preparation

Combine all ingredients except cheese in a slow cooker. Cover and cook on low setting for 4 to 5 hours.

To serve, top with cheese and Tortilla Strips.

Tortilla Strips: 3 corn tortillas, sliced into strips oil for frying Fry strips in oil until crisp; drain.

Note:

Tami Bowman, Gooseberry Patch,

101 Slow-Cooker Recipes

July 2010
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