Tailgate Sipper

Photo: Robbie Caponetto

Recipe from

Recipe Time

Hands-on: 10 Minutes
Total: 10 Minutes

Ingredients

4 cups cubed fresh pineapple
1 cup bourbon
1 cup chilled lemon sparkling water (such as Perrier)
1/2 cup Southern Comfort
1 tablespoon fresh lemon juice
1 teaspoon vanilla extract

Preparation

Process pineapple in a food processor or blender 30 seconds or until smooth, stopping to scrape down sides as needed.

Pour mixture through a fine wire-mesh strainer into a 2-qt. pitcher, pressing to release juice. Discard solids. Stir in bourbon and remaining 4 ingredients. Serve immediately over ice.

Note:

March 2013