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Tahitian Coffee

Yield 4 servings (serving size: 3/4 cup coffee and 2 tablespoons ice cream)
Melted ice cream forms a sweet, foamy top layer for this drink.

Ingredients

  • 2 3/4 cups hot strong brewed coffee
  • 1/4 cup dark rum
  • 1 tablespoon sugar
  • 1/2 cup vanilla low-fat ice cream
  • 4 (3-inch) cinnamon sticks (optional)

Nutrition Information

  • calories 75
  • caloriesfromfat 6 %
  • fat 0.5 g
  • satfat 0.3 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 0.9 g
  • carbohydrate 8.5 g
  • fiber 0.3 g
  • cholesterol 1.3 mg
  • iron 0.1 mg
  • sodium 15 mg
  • calcium 28 mg

How to Make It

  1. Combine the first 3 ingredients in a pitcher, stirring until sugar dissolves. Pour into mugs, and top with ice cream. Garnish with cinnamon sticks, if desired.