Tahini Sauce
Yield: 1/2 cup
Recipe from
More From Allyou
Nutritional Information
Amount per serving
- Calories: 87
- Fat: 7g
- Saturated fat: 1g
- Protein: 2g
- Carbohydrate: 5g
- Fiber: 1g
- Cholesterol: 0mg
- Sodium: 150mg
Ingredients
- 1/4 cup tahini paste
- 2 teaspoon fresh lemon juice
- 1/4 cup water
- 1/8 teaspoon garlic powder
- 1/4 teaspoon salt
Preparation
- Whisk together 1/4 cup tahini paste*, 1/4 cup water, 2 tsp. fresh lemon juice, 1/8 tsp. garlic powder and 1/4 tsp. salt.
Tahini Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Make-Ahead, No-Cook, 5 Ingredients or Less
- CUISINE: Greek, Mediterranean
- PUBLICATION: All You
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