Tacos in a Bowl

Photo: Delacy

Yield: 2 servings
Community Recipe from

Ingredients

  • 1/2 pound(s) lean ground beef
  • 2 tablespoon(s) finely chopped onion
  • 3/4 cup(s) canned diced tomatoes, drained
  • 2 tablespoon(s) taco seasoning
  • 1 cup(s) water
  • 1 package(s) ramen noodles
  • 1/4 cup(s) shredded cheddar cheese
  • 1/4 cup(s) crushed tortilla chips

Preparation

  1. •In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, taco seasoning and water. Bring to a boil. Add ramen noodles (discard seasoning packet or save for another use). Cook and stir for 3-5 minutes or until noodles are tender.
  2. • Spoon into serving bowls; sprinkle with cheese and tortilla chips if desired. Yield: 2 servings.
February 2013

This recipe is a personal recipe added by Delacy and has not been tested or endorsed by MyRecipes.

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