What a great recipe for Sunday dinner. The meat is prepared the day before. It is perfectly seasoned and preparing the day beofre makes the meat tender and delicious. I served with fresh guacamole and our favorite mexican dip. It was a hit and will be a regular on our family menu!
Tacos Al Pastor
PHansen Posted: 05/29/09
greenvilleSCfan Posted: 06/01/09
This was very good. Loved that it could be completely prepped the night before.
kab47895 Posted: 10/08/09
Do not normally remember to go back and rate recipe's but this was good enough to let everyone know they should try it...home-made pico goes great
LS5216 Posted: 01/27/10
I wanted to like this - I have been trying really hard to get some good Mexican/Southwestern recipes, and I even lived in Austin for a while, so I really wanted to like this - even made it twice. We won't be making it again. It just isn't that good, especially for the effort. I love pork tacos, but my quest for the perfect pork taco recipe continues.
amymemphis Posted: 08/20/10
Love this recipe! Great flavor! One of mine and my husband's favorites!
keeper4u Posted: 08/13/11
This is a very good recipe, and very easy. Thank you
tjburkhardt Posted: 08/02/12
Meh, WAY too sweet! El Pastor should be savory and the pineapple should only be used to breakdown the chewiness of the meat, not add a syrupy sweetness. I gave it a 2 cause if wasn't totally awful. It just wasn't right. I will continue on my mission for fabulous El Pastor.
AmyNJames Posted: 05/09/13