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Community Recipe
from [cmvb1679]
Taco Soup

Taco Soup

  • Yield: 4 servings ( Serving Size: servings )
  • Cook time:2 Hours
  • Prep time:10 Minutes

Ingredients

  • 2 can(s) corn
  • 2 pound(s) ground beef
  • 2 large cans chopped tomatoes & juice
  • 1 can(s) pinto beans
  • 1 package(s) Ranch Buttermilk dressing mix
  • 1 can(s) Rotel tomatoes
  • 1 package(s) Taco seasoning

Preparation

Brown beef & onions in dutch oven. Add all the rest if the ingredients.

Bring to a boil. Reduce heat & simmer 2 hrs. or put in crockpot on low for 4 hrs.

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Taco Soup recipe

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