Taco Soup

Crock pot Taco soup

Yield: 10 servings
Community Recipe from

Ingredients

  • 1 1/2 pound(s) ground beef - browned ground round
  • 2 package(s) taco seasoning
  • 32 ounce(s) stewed tomatoes
  • 32 ounce(s) dark red kidney beans
  • 32 ounce(s) tomato sauce
  • 16 ounce(s) canned corn
  • taco chips
  • sour cream
  • cheddar cheese - grated
  • onion - chopped

Preparation

  1. Brown ground beef. Add taco seasoning
  2. Combine all ingredients in crock pot and cook for 5-6 hours
  3. Garnish with taco chips, sourcream, cheddar cheese, onion
March 2013

This recipe is a personal recipe added by JackieMurphy and has not been tested or endorsed by MyRecipes.

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