Taco Roll Up
Yield: 1 serving
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Ingredients
- 1 package(s) cream cheese softened
- 1 package(s) taco seasoning
- 1 can(s) chopped green chilies
- 1 cup(s) sharp cheddar cheese shredded
- 1 dash(es) onion salt
- 5 whole(s) flour tortillas
Preparation
- *Mix all ingredients together
- *Spread a thin layer on flour tortilla shells
- *Roll them up and let refriderate about 4 hours or overnight
- *Slice and serve
April 2011
This recipe is a personal recipe added by LynnMoran and has not been tested or endorsed by MyRecipes.
Taco Roll Up Recipe at a Glance
- COURSE: Appetizers
- CONVENIENCE: No-Cook
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