Homemade Skinny Hot Mocha

This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it in the morning, as an afternoon break, and as a lean, luscious, liquid dessert.

Yield: 1
Recipe from Sweet'N Low

Recipe Time

Cook Time:
Prep Time:

Nutritional Information

Amount per serving
  • Calories: 60
  • Saturated fat: 1g
  • Sodium: 65mg
  • Carbohydrate: 8g
  • Fiber: 2g
  • Protein: 5g

Ingredients

  • 1 tablespoon unsweetened Dutch-processed cocoa powder
  • 1-2 packets Sweet'N Low® zero calorie sweetener
  • 1 cup hot coffee
  • Skim milk
  • Cocoa powder for garnish

Preparation

  1. In a small mug or coffee cup, mix the cocoa and Sweet'N Low® together. Add a few tablespoons of the coffee and stir until the cocoa is completely dissolved. Pour in the remaining coffee. Foam the milk. Spoon a generous amount over the hot mocha. Garnish with a pinch of cocoa powder, if desired
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