Photo: Ryan Benyi
Prep Time
20 Mins
Chill Time
4 Hours
Total Time
4 Hours 20 Mins
Yield
Serves 8

This summer refresher combines the best of both worlds: sweet iced tea and tart lemonade.

How to Make It

Step 1

Mix sugar and 3 cups water in a pan and bring to a boil over medium-low heat, stirring until sugar dissolves. Turn off heat; stir in lemon slices and mint. Allow to cool, then strain.

Step 2

Bring 4 cups of water to a boil. Place tea bags in a bowl; pour water over and let steep for 10 minutes. Remove and discard bags. Let tea cool.

Step 3

In another bowl, mix lemon juice with 3 cups water.

Step 4

4, Combine syrup, tea and lemon mixture. Cover and chill for at least 4 hours. Serve over ice, garnished with additional lemon slices and mint sprigs, if desired.

Ratings & Reviews