Sweet sticky rice with mangos
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- 1/2 cup(s) Sticky rice
- 1/2 cup(s) Coconut milk
- 1/2 cup(s) Sugar
- 1/2 teaspoon(s) Salt
- Soak rice in water for 10 minutes. In thr meantime put water in a pan to gently boil. Fill to about 3" from top of pan. Drain rice and mound rice on a splatter screen placed on top of boiling water. Cover with a stainless steel bowl and steam rice for 20 minutes. Remove from heat and add coconut milk and rice and eat with sliced mangos.
This recipe is a personal recipe added by Jeanberning and has not been tested or endorsed by MyRecipes.
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