Sweet & Spicy Black Bean Salad

Ingredients

• 1/4 cup(s) canola oil
• 1/4 cup(s) lime juice
• 2 tablespoon(s) brown sugar
• 1 tablespoon(s) dijon mustard
• 1/2 teaspoon(s) salt
• 1/2 teaspoon(s) ground black pepper
• 2 jalapeno peppers seeded, minced, pureed
• 2 can(s) 15 oz black beans drained & rinced
• 1 can(s) 15 oz corn drained & rinced
• 1 cup(s) celery chopped
• 1 red bell pepper diced
• 1/2 cup(s) fresh cilantro leaves minced
• 1/2 cup(s) red onions diced
• 1 avocado chopped

Preparation

1. Dressing: combine lime juice, oil, sugar, mustard, salt, pepper, jalapeno with a hand mixer or shake hard in a jar with tight lid. Combine all other ingredients in large mixing bowl. Pour dressing over salad and stir to coat. Cover and chill 1 hour up to one day. Serve with chips.