Yield
4 servings (serving size: 1 cup)

"I'm constantly looking for something new and outside the box of traditional Mexican offerings. This salad is a frequent addition to our regular menu throughout the seasons. It's refreshing crispness will heighten the flavor of any meal, and the colors will brighten your plate." -CL Reader

How to Make It

Combine the first 6 ingredients in a medium bowl, tossing well. Combine the vinegar and remaining ingredients, stirring well with a whisk. Pour the vinegar mixture over sprout mixture, tossing gently to coat. Cover and chill.

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