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Sweet Sauce

Sweet Sauce

This recipe goes with John Wills's Baby Back Ribs, Baby Loin Back Ribs

Southern Living MAY 2001

  • Yield: 1 quart

Ingredients

  • 1 cup ketchup
  • 1 cup red wine vinegar
  • 1 (8-ounce) can tomato sauce
  • 1/2 cup spicy honey mustard
  • 1/2 cup Worcestershire sauce
  • 1/4 cup butter or margarine
  • 2 tablespoons brown sugar
  • 2 tablespoons hot sauce
  • 1 tablespoon seasoned salt
  • 1 tablespoon paprika
  • 1 tablespoon lemon juice
  • 1 1/2 teaspoons garlic powder
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon ground red pepper
  • 1/8 teaspoon ground black pepper

Preparation

Bring all ingredients to a boil in a Dutch oven. Reduce heat, and simmer sauce, stirring occasionally, 30 minutes.

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Sweet Sauce recipe

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