1 jalapeño or 2 serrano peppers, seeded and minced
1/2 teaspoon sea or kosher salt
1/4 teaspoon dried crushed red pepper
1 small red onion, diced
1/2 cup coarsely chopped fresh cilantro
2 tablespoons coarsely chopped fresh mint
1 small seedless watermelon
1 small cantaloupe
2 English cucumbers
How to Make It
Combine lime juice and next 5 ingredients.
Place red onion, cilantro, and mint in a large bowl. Dice watermelon and cantaloupe into 1-inch pieces; add to bowl. Peel and dice cucumbers, jicama, and mangoes; add to bowl. Stir in lime juice mixture. Cover and chill 20 minutes. Add salt and pepper to taste.