Sweet Potato Soldiers

  • GriffinGirl Posted: 12/06/13
    Worthy of a Special Occasion

    I made these sweets for Thanksgiving and everyone loved them. I will make them every year now. I made the sauce a few days ahead to get a jump on things and we had a few soldiers leftover and reheating was a breeze so I think the whole dish could be compiled before the big cooking day easily. They look beautiful and the sauce is amazing.


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