Prep Time
20 Mins
Bake Time
25 Mins
Yield
Makes 4 to 6 servings

How to Make It

Step 1

Arrange potatoes in an even layer in a 15- x 10-inch jelly-roll pan. Coat with cooking spray, and sprinkle with 1/2 teaspoon salt.

Step 2

Bake at 400° for 25 minutes or just until tender. Let cool slightly.

Step 3

Stir together remaining 1/4 teaspoon salt, celery, and next 9 ingredients in a large bowl until blended. Add potatoes, and toss gently to coat. Sprinkle with crumbled bacon, if desired; garnish, if desired. Serve warm or chilled.

Ratings & Reviews