Sweet Potato Oven Fries

"BOOKMARKS Putting Up Fruit: Recipes for canning, drying and freezing" by Michael Hastings. Recipe from "Put 'em Up! Fruit" by Sherri Brooks Vinton. Winston-Salem Journal: Wednesday, August 28, 2013.

Yield: 4 servings
Community Recipe from

Recipe Time

Prep Time:
Cook Time:


  • 2 pound(s) sweet potatoes, peeled and cut into 2-inch pieces
  • 1 tablespoon(s) olive oil
  • 1 teaspoon(s) chili powder
  • 1 teaspoon(s) dried thyme leaves
  • Salt and freshly ground black pepper
  • Blueberry Kechup, for serving


  1. 1. Heat oven to 425 degrees.
  2. 2. Toss the sweet potatoes with the oil, chili powder, thyme, and a pinch of salt and pepper. Arrange on a rimmed baking sheet in a single layer. Roast about 20 minutes until dark brown in spots and tender throughout. Serve with Blueberry Ketchup.
September 2013

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Sweet Potato Oven Fries Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy