Sweet Potato Mallow

Photo: AmyThom

A rich and creamy sweet potato casserole covered with miniature marshmallows. Kids love it, and so do the adults!

Yield: 8 servings ( Serving Size: servings )
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  • 6 med. sweet potatoes (cooked) or 2 x 16 oz. cans sweet potatoes
  • 1 cup sour cream
  • 2 egg yolks
  • 1 tsp salt
  • 1/2 tsp nutmeg
  • 2 C mini marshmallows


  1. Preheat oven to 350.

  2. Combine in mixing bowl: sweet potatoes, sour cream, egg yolks, salt and nutmeg. Beat on med. until smooth. Pour into buttered 2 qt. bowl, top with marshmallows. Bake 30 min. or until marshmallows are puffed and lightly browned.
November 2012

This recipe is a personal recipe added by AmyThom and has not been tested or endorsed by MyRecipes.

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