Sweet Potato Caserole
Ingredients 4 cups mashed sweet potatoes 1 cup white sugar 2 eggs, beaten 1/2 cup milk 1/2 teaspoon salt 1/3 cup butter, melted 1 teaspoon vanilla extract 1 cup packed brown sugar 1/2 cup all-purpose flour 1/3 cup butter, melted 1 cup chopped pecans Directions
Yield: 10 servings
Community Recipe from
Share Your Personal Recipes
You can now share your personal recipes with the MyRecipes Community by making a new or existing recipe "Public".
Go to My Recipe File
Ingredients
- Sweet potato
Preparation
- This is for 10 servings!
- In a mixing bowl, combine the sweet potatoes, sugar, eggs, milk, salt, 1/3 cup butter and vanilla. Mix together and pour into a greased 13x9 inch baking dish.
- To prepare the topping, combine in a separate bowl the brown sugar, flour, 1/3 cup melted butter and pecans. Mix together and crumble over sweet potato mixture. Bake uncovered at 350 degrees F (175 degrees C) for 35 to 45 minutes.
January 2013
This recipe is a personal recipe added by All4EatingHlthy and has not been tested or endorsed by MyRecipes.
Sweet Potato Caserole Recipe at a Glance
- COURSE: Side Dishes/Vegetables
More Recipes for Main Dishes
-
Best Carrot Cake
Southern Living -
Classic Beef Pot Roast
Cooking Light -
Classic Baked Macaroni and Cheese
Southern Living
advertisement
Find out what we've got cooking...
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.

