Sweet Noodle Casserole

Also known as noodle kugel (KOO-guhl), this creamy dish makes a unique and delicious side or dessert.

Yield: Makes 12 servings
Recipe from Southern Living

More From Southern Living


Ingredients

  • 1 (12-ounce) package wide egg noodles
  • 1 (8-ounce) package cream cheese, softened
  • 1 (8-ounce) container sour cream
  • 1 cup sugar
  • 4 large eggs
  • 1 (20-ounce) can crushed pineapple in juice, drained
  • 1/2 cup butter or margarine, melted and divided
  • 3 cups frosted flaked cereal, coarsely crushed
  • 1 1/2 teaspoons ground cinnamon

Preparation

  1. Cook pasta according to package directions; drain and set aside.
  2. Process cream cheese and next 3 ingredients in a food processor until smooth. Stir in pineapple.
  3. Stir together pasta, 1/4 cup melted butter, and cream cheese mixture; spoon into a lightly greased 13- x 9-inch baking dish.
  4. Stir together cereal, cinnamon, and remaining 1/4 cup melted butter; sprinkle over noodle mixture.
  5. Bake at 350° for 45 to 50 minutes or until set.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Sweet Noodle Casserole Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy