Sweet 'n Sour Coleslaw

Photo: robinarroyave

Yield: 4 servings
Community Recipe from

Ingredients

  • 1 head(s) green cabbage small, shredded
  • 2 carrots medium, peeled, and grated
  • 1/2 cup(s) green pepper chopped
  • 1 cup(s) sugar
  • 1 cup(s) vinegar
  • 1/2 cup(s) water
  • 1/2 cup(s) olive oil
  • 1 tablespoon(s) celery seed
  • 1 tablespoon(s) MSG
  • salt to taste
  • pepper to taste

Preparation

  1. Mix all ingredients well. Let stand 1 hour before serving.
February 2012

This recipe is a personal recipe added by robinarroyave and has not been tested or endorsed by MyRecipes.

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