Sweet-'n'-Salty Honey Cheese Spread

Sweet-'n'-Salty Honey Cheese Spread Recipe
Photo: Beth Dreiling Hontzas; Styling: Jan Gautro
Transform a simple log of goat cheese into an impressive party appetizer by rolling the log of cheese in sunflower seeds and drizzling with honey.  Serve with fresh berries and crackers.

Yield:

Makes 10 appetizer servings

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes

Nutritional Information

Calories 197
Fat 12.6 g
Satfat 6.5 g
Monofat 2.7 g
Polyfat 2.7 g
Protein 8.4 g
Carbohydrate 14.4 g
Fiber 2.4 g
Cholesterol 24 mg
Iron 1.2 mg
Sodium 154 mg
Calcium 104 mg

Ingredients

1 (10.5-oz.) goat cheese log
1/2 cup roasted, salted sunflower seeds
1/3 cup honey
1 pt. fresh raspberries, blackberries, or blueberries
Garnish: fresh mint leaves
Assorted crackers

Preparation

1. Press or roll goat cheese log in sunflower seeds, thoroughly covering cheese, including ends. Arrange cheese on a serving platter with any remaining sunflower seeds. Drizzle with honey. Sprinkle with berries. Garnish, if desired. Serve immediately with assorted crackers.

Note: Nutritional analysis includes raspberries.

Note:

Buffy Hargett, Birmingham, Alabama,

April 2009
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