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Photo: Brian Woodcock; Styling: Telia Johnson Photo by: Photo: Brian Woodcock; Styling: Telia Johnson

Spicy-Sweet Five-Spice Breadsticks

If you have leftover pizza or bread dough, put it to delicious use.

Cooking Light APRIL 2013

  • Yield: Serves 4

Ingredients

  • 4 ounces pizza or bread dough
  • 1 teaspoon butter, melted
  • 1/4 teaspoon sugar
  • 1/8 teaspoon five-spice powder
  • Dash of kosher salt
  • Dash of ground red pepper

Preparation

Roll dough into an 8 x 4-inch rectangle, and proceed. Brush dough with melted butter. Combine sugar, five-spice powder, kosher salt, and ground red pepper. Cut dough into 8 (8 x 1/2-inch) strips. Arrange dough on a baking sheet coated with cooking spray; bake at 425° for 10 minutes or until golden.

Nutritional Information

Amount per serving
  • Calories: 81
  • Fat: 1.5g
  • Saturated fat: 0.6g
  • Sodium: 160mg
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Spicy-Sweet Five-Spice Breadsticks recipe

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