Sweet Feta Couscous
Try this picnic-perfect side dish. Simply toss and season with salt and pepper.
Recipe from
Ingredients
- Israeli couscous, cooked
- Sun-dried tomatoes, chopped
- Golden raisins
- Fresh mint, chopped
- Red wine vinegar
- Olive oil
- Crumbled feta cheese
- Salt and pepper to taste
Preparation
- Start with cooked Israeli couscous. Then add chopped sun-dried tomatoes, golden raisins, chopped fresh mint, red wine vinegar, and olive oil. Sprinkle with crumbled feta cheese. Toss and season with salt and pepper.
Sweet Feta Couscous Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: Entertaining, Portable/Picnic, Quick/Easy
- CUISINE: American
- MAIN INGREDIENT: Rice/Grains
- OCCASION: Thanksgiving
- PUBLICATION: Southern Living
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Tomato-Feta Couscous Pilaf
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Couscous with Peas and Feta
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