Prep Time
19 Mins
Cook Time
8 Mins
Yield
Makes 1 dozen

How to Make It

Step 1

Preheat broiler.

Step 2

Combine first 4 ingredients in a bowl; let stand 10 to 15 minutes.

Step 3

Microwave bacon at HIGH 2 minutes to 2 1/2 minutes or until edges begin to get crisp. Wrap each oyster with 1 piece bacon; secure with a wooden pick. Place on a lightly greased oil-lined baking sheet; brush with 1 tablespoon maple syrup.

Step 4

Broil 3 inches from heat 6 to 9 minutes or until bacon is crisp. Brush with remaining syrup.

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