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Sweet-and-Sour 'Cue Sauce

Yield Makes 3 1/2 cups

Ingredients

  • 2 (10-ounce) bottles sweet-and-sour sauce
  • 2 cups ketchup
  • 1/2 cup cider vinegar
  • 1/2 teaspoon ground ginger
  • 2 teaspoons hot sauce

How to Make It

  1. Stir together all ingredients in a saucepan over medium-high heat. Bring mixture to a boil; reduce heat, and simmer sauce 30 minutes.

  2. Note: For testing purposes only, we used Ty Ling Sweet & Sour Sauce.