Yield
4 servings (serving size: 3/4 cup)

How to Make It

Step 1

Combine the first 6 ingredients in a 13 x 9-inch baking dish; toss to coat. Cover; bake at 400° for 30 minutes or until tender, stirring after 20 minutes. Drizzle vinegar and honey over cabbage mixture; toss. Serve with salmon.

Step 2

Note: Substitute green cabbage for Savoy, if desired

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