Yield
3 cups or 6 servings (1/2 cup each)

How to Make It

Hands On: 10 minutes
Total: 30 minutes

Mix tomato sauce, tomatoes with their liquid, the soup mix and sugar in large saucepan until well blended. Stir in ground beef.

Bring to a boil over medium-high heat. Reduce heat to medium-low; simmer 20 minutes, or until heated through, stirring occasionally.

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